Elliott Jones Catering


BBQ

BBQ

Ideal for summer BBQ‘s, summer parties, family occasions, weddings, work events.
Feel free to mix items with the hot fork buffet too.

This is only an example menu for inspirational ideas, please feel free to contact us
so we can discuss prices for the menu or to adapt for your dietary needs.

BBQ Menu.

A Selection of Meats and Fish for the Barbecue-:

Butterfly Cajun Chicken Breast
Cumberland Sausages
100% Beef Burgers
Salmon Kebabs

Vegetarian Option -
Fresh Peppers and Haloumi Cheese Kebabs
Vegetarian Sausages
Sweet Potato filled with sour cream and chives

BBQ served with a basket of speciality breads & butter.

Please let us know of any dietary requirements and any dressings will be set to the side to help yourselves.

Salad options, all served cold:
New potatoes with parsley, spring onion and wholegrain mustard mayonnaise
Vine tomato, red onion and basil salad with balsamic and olive oil dressing
Cous cous salad with spices, fresh herbs and spring onions. (with or without feta)
Roasted Mediterranean vegetables with olives and lemon and basil dressing
Thai cucumber salad with chilli, peanuts and lime dressing
Charred broccoli with chilli, garlic and lemon
Cannellini beans with roasted courgettes & tahini dressing
Rice salad with coconut, Curry roast vegetables and coriander
Fusilli pasta with pesto toasted pine nuts and parmesan
Traditional coleslaw